Before investing in new equipment, get a full understanding of what you're purchasing, and ensure it is the right product for your needs with a product demo and test in our showroom.
In our seat in Thiene (Vicenza) a well equipped laboratory has been arranged to test all our products.
In this way our customers have the opportunity to verify the way how our machines work their dough and therefore they can touch with their hand the result of the process of production MACPAN labelled.
Come and discover!
A complete laboratory, at your disposal our entire range of bakery equipment, pastry equipment and pizzeria equipment, starting from the preparation of raw materials (dosing and mixing), thru dividing, rolling, forming, rising and baking, and ending with the cutting and packing.