Cyclothermic ovens

Fixed deck static oven
Particularly suitable for large baking laboratories
Equipped with large baking capacity
Combustion operated (gas, oil, etc.)
Independent baking chambers
Available in multiple configurations

Fixed deck static oven
- Usable chamber width: 180 cm
- Usable chamber depth: 160/200/250 cm (depending on the model)
- Combustion operated (gas, oil, etc.)
- Available with 3 or 4 chambers

• Upper chamber with usable internal height of 23 cm.
(other chambers below with usable internal height of 18 cm.)
• Independent humidifiers with direct controls
(it is possible to give steam to each chamber individually)
• Stainless steel front
• Glass doors with stainless steel guard band
• Doors with new opening system

Oven complete with:
» Refractory baking stone plates made of fibreglass
» New humidifier sized for abundant steam supply
» Powered extractor hood
» Manual valve for steam excess exhaust
» Tempered glass doors
» Stainless steel front

Fixed deck STATIC cyclothermic ovens

In fixed deck cyclothermic ovens the heat is transferred to the product being baked through both conduction and radiation.
The hot fumes produced by combustion are channelled through special cavities placed in direct contact with the ground and top of every baking chamber.
Once heated, the ground transmits heat to the product being baked by conduction, while the top completes the baking by radiation.

The continuous improvements as a result of accrued experience have made this particular oven model:

RELIABLE
the dual heat transmission mode ensures even baking of many types of products.
REACTIVE
the chamber heating system, as it is directly linked to the high temperatures of the combustion fumes, makes the oven particularly fast in recovering temperature.
CONVENIENT
the previously described reliability and reactivity together with a low thermal dispersion, due to precise insulation, also make the oven particularly prudent in its consumption.